Here is yet another easy peasy comfort food recipe that takes no time to whip up .
Vegan Lentil Chili
1 can of lentils or 1.5 cups cooked lentils
1 can diced tomatoes
1 can each of kidney beans and black beans
1.5 cups cooked brown rice
Daiya cheese shreds
Garlic powder, cumin ,onion powder and chili powder
Rinse and drain beans
Add lentils to a saucepan
Add in beans , tomatoes and spices ( to taste)
Let simmer on medium heat , stir in rice after about 10 minutes
Let cook an additional 10 minutes on low until warmed through . Serve with avocado and Daiya shreds .
Eat with a loaf of warmed bread and you got one heck of a comfort meal!
Digging in !